Real-time control of business assets and available resources gives competitive advantage to the company. No matter what state of challenging work environment is present, order and inventory information needs to be assessed and entered on-the-spot.

At warehouses, produce and poultry freshness time is swift, therefore, it is not a time or place for flimsy equipments to prolong transaction time. Ruggedbook is built for these demanding environments, a equipment you can trust. With characteristics to withstand wide temperature range between -20°C to +60°C and built rugged enough to withstand whatever dust, spills, dirt, jolts.